Remember going into the woods and picking fresh berries or climbing trees for the perfect cherries, apples or pears? I remember coming home with hives, scrapes and bruises. Here’s the lowdown… Remember being told “wash your fruit before you eat it”; or “those over there maybe poisonous”? We learn the hard way don’t we?
MMmmmmmm Blueberries! Get them from the market now!
Fresh wild blueberries! Create a refreshing breakfast with yogurt, blueberries and granola. Hot day, top some blueberries on a bowl of vanilla ice cream or blend and make a berry shake. Top a cheese filled crepe (blintz) with a homemade blueberry sauce.
Remember, when making your crepe always use a plastic spatula and a non-stick fry pan! Season your pan well and you will be able to use less oil. Keep this pan separate, and only use it for making crepes or pancakes, the investment is worth it.

Going over for an end of a summer barbecue? Treat your host with a fresh baked blueberry cobbler or pie. You will always be remembered in the good books! PS. Don’t forget the beer – wow them with a unique micro-brew forget the good books, you’ll go down in history!

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